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Testimonials
To leave your own comments, fill in our testimonials form.
What a fantastic restaurant. Gre...
| 5th January 2009
| What a fantastic restaurant. Great service, wonderful food, what more could we ask for? Highly recommend to our family and friends back in Austriala.
| Peter & Daniela
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The best steak I have ever tasted!
| 3rd November 2008
| I visited the docklands bar and grill with my girlfriend and another couple. The food was outstanding, the best steak I have ever tasted! So good I could cry!
| Ford Hollett
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I will certainly be returning...
| 18th September 2008
| I’d heard a few good things about this new restaurant from some work colleagues so I thought I’d try it for myself. I took my parents there for dinner, it had been a while since I last saw them and my boss said it had a very ambient atmospehere, perfect for a pleasant catch up
with the folks.
We went on a Wednesday night in September and although it was surprisingly busy, we were seated immediately by friendly staff. The first thing that struck us as we sat down was the wonderful view of the Royal Victoria Dock as well as the 02 Dome and Canary Wharf. Before even ordering our food we felt settled and comfortable the dining area was busy but not overly
crowded, we enjoyed the atmosphere and could hear each other talk.
The menu was impressive. A nice, original selection of meat, seafood and vegetarian dishes were available for both starter and main. Being big desert fans, we skipped the starters even though a number of them appealed, particularly the marinated sea bass and guacamole and the sauteed chicken livers with roast figs. I ordered the scallop, cod and prawn fish pie(£13.50) whilst my parents ordered a tuna ratatouille (£14) and a calf’s liver with mash (£12). The portions were abolutely spot-on, we felt satisfied but certainly had room left for desert. My mother, a great cook in her own right, deemed the ingredients very fresh and of good quality though this should really be expected. The waiting time was ok but I’m always happy to wait a bit longer if it is obvious due care and attention has been given to the meal.
We were all looking forward to our deserts and weren’t disappointed when they arrived. We ordered three apple & blackcurrent crumbles(£5.50), each served with a generous helping of freshly made custard and fresh fruit.
The bill came to just less than £80 including drinks and service charge which, whilst not affordable on a regular basis, felt was fairly reasonable for the quality of our food and good service. We had a great evening and it was all the better for the style and atmosphere of the restaurant. We left well fed and watered this is definately a great place to come for all sorts of occasions and I will certainly be returning in the future.
| Sebastian Chang
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 Docklands Bar & Grill, Royal Victoria Dock, Western Gateway, London, E16 1AL |
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 Tel: +44 (0)207 055 2119 Fax: +44 (0)870 990 9693 |
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