AA Rosette
for
Culinary Excellence
2010
 

Winner at the
Archant London
Food & Drink Awards 2009

Red Sunshine


Ingredients:
- 25 ml of Smirnoff Vodka
- Large Dash of Cherry Brandy
- 50 ml Noilly Prat Dry

Glass:
Tumbler
Instructions:
Shake ingredients together in a cocktail shaker. Pour into a tumbler half filled with cubed ice.

Garnish:
A cherry and a slice of lemon
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